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Pursuant to Memorandum Circular No.137 of the Office of the President and Administrative Code of 1987 (Executive Order No. 292) which provides that heads of bureaus, offices or agencies, upon approval of the concerned department head, have the continuing authority to revise their rates of fees and charges to recover the cost of the service rendered and by virtue of the powers vested in the Sugar Regulatory Administration pursuant to Executive Order No. 18, through SRA Board Regulation No. 2011-274 dated March 8, 2011 approving the increase of rates of frontline services, it is hereby ordered that:

Section 1. These fees and charges  are not intended to recover the administrative Cost of services rendered.

Section 2. The increase in fees and charges of the frontline services in the exercise of the regulatory mandate of SRA pursuant to Executive Order No. 18 to regulate the schedule of charges are hereby imposed and collected as part of the SRA’s regulatory function. The following are hereby increased and new rates shall be imposed and collected, as shown in Table 1 below.

Section 3. All other fees and charges currently being charged and collected and not covered by this Order shall continue to be collected.

Section 4. This Order shall take effect fifteen (15) days after publication.

Adopted: 11 May 2011


APPROVED:

(SGD.) PROCESSO J. ALCALA
Secretary, Department of Agriculture

BY AUTHORITY OF THE SUGAR BOARD:

(SGD.) MA. REGINA BAUTISTA-MARTIN
Administrator

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Table 1. Rates of SRA Frontline Services Under the Regulation Department
Nature of Frontline Services	Rate, Php
1. Registration / Renewal Fee
a. Domestic Sugar and Molasses Trader	15,000.00
b. International Sugar and Molosses Trader	20,000.00
c. Processors of Sugar based Food products for Export	5,000.00
d. Muscovado Converter/Trader	6,000.00
2. Clearance Fee
a. Export of Sugar, per MT	50.00
b. Export of Molasses, per MT	30.00
c. Imported Refined Sugar, Lkg-bag	33.00
d. Imported Raw Sugar, LKg-bag	30.00
e. Imported Molasses, MT	600.00
f. Export Processing Fee, Quedan	2.50
g. Export of Muscovado/application	960.00
h. Extension /Amendment of Clearance /application	3.00
i. Premix Clearance (sucrose content Not detectable (ND) or 0)	300.00
3. Swapping/Exchange/Surcharge Fee
a. Regular Swapping, Lkg-bag	3.00
b. Advance Swapping/Replenishment, Lkg-bag	5.00
c. Amendment Fee (Transfer/Change of Ownership), Lkg-bag	4.50
d. Reclassification Fee, Lkg-bag	3.00
e. Advance Refining Fee, Lkg-bag	5.00
4. Monitoring Service Fee
a. All Sugar Covered by Raw Sugar Quedan, Lkg-bag	3.00
b. CBW/Food Processor/Exporter, LkG-bag	25.00
5. Issuance of Certificate of Origin (raw sugar), Lkg-bag	0.50
6. Shipping Permit, Lkg-bag	3.00
7. Milling Permit, Lkg-bag	0.80
8. Request for Additional Allocation (Food Processor)/application	3,000.00
9. Issuance of Stop / Lift Order for Lost Quedan / application	2,000.00
(Plus P 0.10 per Lkg-bag for Sugar Covered by Lost Quedan)
10. SRA Production Bulletin /complete copy	300.00
11. Analysis of Premixes, Dry Mixes & Concentrates/Sucrose Analyte	3,000.00
Sucrose (HPIC (standard calibration) CarboPac PA1) w/ Fructose, Glucose, Lactose (for each additional). Additional Php 1,00.00 per Additional analyte except sucrose.
12. Bioethanol Research, Development and Extension, L	0.10
13.Bioethanol Monitoring Fee, L	0.05