(NAR) VOL. 10 NO. 2 / APRIL - JUNE 1999
Meat and Poultry2. Advisory for the food industry- frozen carcass and meat cutsEggs
- processed meat and poultry-egg powderMilk and Milk Products
-processed food products with >2% egg
-mayonnaise, pasta and cakes- whole milk
- anhydrous milk fat
- butter
- cheese
- other dairy products with >2% milk fat
Importers
- stop importation of above products from Belgium, France, Germany, and the Netherlands until such time that assurances are made by their respective health authorities
Supermarkets and Duty-Free Shops
- check stock inventory for above products that were produced from Jan. 99
- hold distribution until cleared by DA or DOH
Manufacturers
- check origin of raw materials for production of above processed food
- hold distribution of products with raw materials that may be potentially contaminated or shipped to the Philippines from Jan. 99
- obtain confirmation for EU Health Authorities through suppliers that product/raw materials are free from dioxin contamination
Consumers
- inform consumers that adverse effect in humans usually occur only after prolonged exposure to high levels of dioxins. Nevertheless, precautions should be taken by avoiding consumption of above products originating from the concerned EU countries until further advisory from DOH.