Manufacturers of Lily’s Peanut Butter, Kit N’Dale Peanut Butter and Henry’s Peanut Butter have reported that they have retrieved the batches of the above mentioned products found to have a high level of aflatoxin content.

All Food and Drug Regulation Officers are hereby directed to monitor the market and determine if there are remaining products which the manufacturer failed to retrieve from the outlets within their respective areas of responsibility.

Report of inventory will be in order should stocks are still found in the market.

Adopted: 14 Sept. 1992